Easy Recipe for White Bread

recipe credit: YouTube@Quick Cookie

Ingridents

instant yeast    2tsp

water               1cup

honey              2tsp

vegetable oil   2tbsp

flour                2.25 cup

salt                 1.5tsp

1. Add instant yeast and honey to room temperature water, stir thoroughly, let it sit for 5min.
2. Add vegetable oil.
3. Add flour and salt into Kitchen in the box stainless steel mixing bowl, mix evenly.
4. Add wet ingredients into the mixing bowl, mix until the dough is shaped (about 10min).
5. Shape the dough with hands until the surface is smooth, place it in Kitchen in the box mixing bowl (make sure to leave enough room for the dough to ferment/yeast).
6. Cover the bowl with plastic wrap, let the dough rise until doubled size (about 2h).
7. Reshape the dough until it fixes to the baking pan, cover the pan loosely with plastic wrap, let rise until doubled in size (about 1.5h).
8. Put in preheated oven, 350 degrees(F) for 40min, until the surface is in deep golden brown.
9. Let cool completely before cutting.